How To Make Potato Wedges
How To Make Potato Wedges
On this occasion I will share a recipe and how to make potato wedges, these potato wedges have a very good taste, with the sauce smeared making these potato wedges become more delicious.
Than to linger, we better go straight to the recipe and how to make potato wedges
Ingredients:
- potatoes (which have been cut into pieces)
- liquid milk
- Eggs.
- wheat flour
- Salt.
- pepper
- powdered broth
- paprika powder
- garlic powder
- dry parsley for sprinkling if you like
* The above ingredients are adjusted only with the number of potatoes to be used *
How to make:
1. Mix eggs and milk, mix well. Set aside.
2. Combine wheat flour, salt, pepper, broth powder, paprika powder and garlic powder. Set aside.
3. Dip some potatoes into the milk and egg mixture. Then put it in the flour dough
4. Heat the cooking oil, then fry the potatoes until cooked through.
5. Remove , sprinkle dry parsley.
6. Potato wedges ready to be served
How easy is it not how to make potato wedges?
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